Textured Vegetable Protein (TVP) Manufacturer | EVERSOON Taiwan
Premium TVP supplier for plant-based meat brands. Soy, pea & wheat protein options with realistic texture. Export-ready quality from Taiwan.
Textured Vegetable Protein
Textured Vegetable Protein
Textured Plant Protein: The Key Ingredient Powering the Plant-Based Meat Revolution
David & Kitchen’s Textured Vegetable Protein (TVP) is one of the most important core ingredients in modern plant-based meat development. Made from soy, pea, or wheat protein through high-pressure extrusion, TVP offers high protein, low fat, and zero cholesterol while delivering realistic fiber structure and meat-like texture. With excellent water absorption and seasoning capacity, TVP performs well in minced meat, patties, shredded chicken, seafood alternatives, canned foods, and frozen meals. Available in multiple formats—soy-based, wheat-based, high-moisture type, and soy-free pea protein—TVP provides brands and consumers with a nutritious, sustainable, and innovative protein solution. It is not only the foundation of plant-based meat, but also a key to a healthier and more eco-friendly future of food.
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How Can TVP Deliver Authentic Meat Texture in Plant-Based Products?
Our high-pressure extruded TVP creates realistic fiber structures that mimic meat texture while offering superior water absorption and seasoning capacity. Available in multiple protein formats including high-moisture types, our TVP enables you to develop plant-based meats with authentic mouthfeel that satisfies even flexitarian consumers. Contact us to receive samples and technical specifications tailored to your product development needs.
As a trusted Taiwanese manufacturer with multicultural flavor expertise, we supply export-ready TVP that meets the demanding quality standards of global wholesalers, food manufacturers, and plant-based brands. Our comprehensive range of textured plant proteins empowers product developers to create innovative vegan alternatives that satisfy both nutritional requirements and consumer taste preferences across international markets. Whether you're formulating next-generation plant-based meats or expanding your flexitarian product line, our TVP solutions provide the nutritious, sustainable, and performance-driven protein foundation your brand needs to succeed in the rapidly growing plant-based food sector.