Red Bean Pie | Sustainable, Flavorful, and Global – EVERSOON
Taiwan's famous flavor, the red bean that warms your heart during wintertime. No artificial coloring, with yummy red bean filling. Handmade dough with golden and crisp which recall our childhood memories. The best choices for those who miss their hometown. Browse EVERSOON’s full range of vegan food products, from authentic Taiwanese snacks to innovative vegan seafood and meats.
Red Bean Pie
Frozen Stuffed Red Bean pie
Taiwan's famous flavor, the red bean that warms your heart during wintertime. No artificial coloring, with yummy red bean filling. Handmade dough with golden and crisp which recall our childhood memories. The best choices for those who miss their hometown.
Why Stuffed Red Bean Crispy Pie is Your New Favorite Snack
Craving a treat that’s both crispy and filled with sweet, smooth goodness? The Stuffed Red Bean Crispy Pie is a perfect choice. This delectable pastry is filled with a soft, rich red bean paste encased in a beautifully crispy, golden-brown crust. Every bite delivers a harmonious blend of textures—crunchy on the outside, soft and creamy on the inside—making it a wonderful snack, dessert, or even a light breakfast option.
Red bean paste adds a sweet, nutty flavor that isn’t overpowering, but just enough to satisfy your sweet tooth. Plus, the flaky, layered pastry perfectly complements the smooth filling, creating a dessert experience that’s both familiar and exciting.
What Makes Red Bean Paste So Special?
At the heart of this pie is its red bean paste, made from adzuki beans. These beans are cooked down and lightly sweetened to create a rich, creamy filling. Red bean paste is a popular ingredient in East Asian desserts, known for its earthy, sweet taste and nutritious qualities. It’s high in fiber and plant-based protein, making it a guilt-free indulgence.
How Stuffed Red Bean Crispy Pie Compares to Other Desserts
If you haven’t tried red bean before, think of it as a healthier alternative to chocolate or sugary fruit fillings. Its sweetness is more subdued, offering a balanced flavor that pairs beautifully with the crisp, flaky pastry shell. The texture of the crust is similar to European pastries like croissants or danishes, but the filling brings a distinctly Asian twist with its creamy, subtly sweet taste.
The portability of the Stuffed Red Bean Crispy Pie makes it perfect for on-the-go snacking or a quick, satisfying dessert. Whether you’re grabbing one as an afternoon snack or serving them at gatherings, they’re sure to be a crowd-pleaser.
Serving Suggestions for Stuffed Red Bean Crispy Pie
To truly enjoy the Stuffed Red Bean Crispy Pie, warm it up before serving. Heating the pie lightly enhances the crispiness of the pastry and brings out the rich, creamy texture of the red bean filling. Whether it’s part of a meal or enjoyed as a snack, this pie is versatile enough to fit into any part of your day.
Why Choose David & Kitchen for Stuffed Red Bean Crispy Pie?
Here at David & Kitchen, we pride ourselves on delivering high-quality, delicious treats like our Stuffed Red Bean Crispy Pie. Each pie is made using premium ingredients, free from artificial preservatives, and crafted with traditional baking methods. We follow strict international food safety standards like HACCP and ISO22000, ensuring that you receive a product that is safe and of the highest quality.
If you’re a business looking to offer unique and delicious treats, we provide flexible bulk ordering options tailored to retail, foodservice, and distribution needs. Choose David & Kitchen for a product that combines authentic flavors with unbeatable quality.
Benefits
- Fresh ingredients, made with sincerity
- Hand-made layered pancake
- Frozen delivery with low temperature
- 100% made in Taiwan, no preservatives added
- No artificial coloring, with yummy red bean filling.
- Handmade dough with golden and crisp which recall our childhood memories.
- The best choices for those who miss their hometown.
Specification
- Cooking Method: Take out of the freezer and bake directly in the oven at 273 degrees for 11-13 minutes! Add a little more oil to make the crust more golden brown and delicious! This is a must-have item for the cheapskate's refrigerator!Origin: Taiwan
- Ingredients: wheat, red bean, water, sunflower oil, soybean oil, salt, sugar, almond
- Weight: 550 grams (19.40ounces)
- Storage Method: please store under -18℃
- Expiry Date: marked on the seal (year/month/date)
Recipes
Crispy Red Bean Pie
Red Bean Pie
- Video
- Related Products
Classic Scallion Pancake
Scallion Pancakes is flatbread mixed with scallions, and it tastes like a savory croissant....
DetailsMahogany Pancakes
Taiwanese mahogany pancakes is flatbread mixed with mahogany, and it tastes like a savory croissant....
DetailsSweet Potato Pie
High-selected quality sweet potatoes, retain the freshest sweet potato with the smooth texture...
Details- Download
Red Bean Pie | Authentic Taste, Plant-Based Future – EVERSOON
From tofu skin to vegan sashimi, EVERSOON offers premium plant-based products made in Taiwan.
Our Red Bean Pie combine cultural heritage with modern flavors to delight customers worldwide.
Discover sustainable products designed for health, taste, and global appeal.