Korean Kimchi Vitality Dumplings
100% Vegan Plant based meat Dumplings
Korean Kimchi Vitality Dumplings bring the classic Korean kimchi flavor to your table. The moderately spicy and sour kimchi combined with rich plant-based filling ensures that every bite is filled with layered textures and unique flavors. These dumplings are not only delicious but also nutritious, making them the best choice for those seeking both health and taste.
Why Korean Kimchi Vitality Dumplings Should Be Your Next Culinary Experience
Craving something that packs a punch of bold flavor? Our Korean Kimchi Vitality Dumplings are here to bring the unmistakable taste of authentic Korean kimchi straight to your table. With each bite, youâll savor the perfect balance of moderately spicy and tangy kimchi, paired with a hearty plant-based filling. The combination creates a symphony of textures and flavors, making these dumplings a standout choice for anyone who loves the depth and complexity of Korean cuisine.
What Makes Korean Kimchi Shine in These Dumplings?
At the heart of these dumplings is traditional Korean kimchi, known for its vibrant spice and signature sour kick. This classic ingredient, when blended with a rich plant-based filling, creates a flavor explosion thatâs both comforting and exciting. The slightly crunchy texture of the kimchi contrasts beautifully with the tender dumpling wrapper, offering a truly satisfying experience with every bite. These dumplings are perfect for those looking to elevate their meals with a taste of Koreaâs iconic dish.
How Korean Kimchi Vitality Dumplings Stand Out from the Rest
Compared to your standard dumplings, Korean Kimchi Vitality Dumplings deliver a flavor profile thatâs anything but ordinary. The mildly spicy, slightly tangy kimchi brings a burst of umami that pairs harmoniously with the savory plant-based filling. The combination creates a well-rounded taste thatâs perfect for adventurous eaters and those seeking a dumpling with a unique twist. These dumplings are versatile enough to be enjoyed as a snack, appetizer, or even a main course, making them a great addition to any dining occasion.
Kimchi Vitality Dumplings will add an exciting element to your table.
Why Choose David & Kitchen for Korean Kimchi Vitality Dumplings?
David & Kitchen takes pride in offering innovative, high-quality plant-based products that are as flavorful as they are unique. Our Korean Kimchi Vitality Dumplings are crafted with care, using authentic kimchi and premium ingredients to ensure a genuine taste experience. Made without artificial preservatives and in line with international food safety standards like HACCP and ISO22000, you can trust that our dumplings deliver both quality and authenticity.
For retailers, foodservice providers, and distributors, we offer flexible bulk ordering options. Choose David & Kitchen for dumplings that combine the bold flavors of Korean kimchi with exceptional plant-based quality, perfect for adding something special to your menu.
Benefits
- Fresh ingredients, crafted with care
- Delicate dumpling wrappers, hand-folded for the perfect texture
- Delivered frozen to preserve freshness and quality
- 100% made in Taiwan
- 100% Vegan production line
- Rich in nutrients, natural plant-based fillings perfect for any occasion
- Tender dough with a chewy bite, filled with delicious, healthy goodness thatâs hard to resist.
Specification
- Net Weight: 400g (14.1oz)
- Packaging: 20 pcs per bag
- Quantity: 12 Boxes per carton
- Dimensions of Carton: 490mm x 333mm x 180mm
- Distributor Price: Send us an inquiry to get your price
- MOQ: Send us an inquiry to get your price
Recipes
Recipes of Dumplings
Dumplings are typically made in bite-sized portions, perfect for steaming or pan-frying. To ensure they cook through evenly, it's important to follow the proper methods for preparation.
Steamed: Steam dumplings to preserve the soft, chewy texture of the dough and enjoy them with a light dipping sauce for a simple yet flavorful snack.
Pan-Fried: For a crispy and golden exterior, pan-fry the dumplings until the bottoms are browned. This method adds a delightful contrast in texture, perfect for an appetizer or meal.
Soup: Add steamed or boiled dumplings to your favorite broth or soup for a comforting and hearty dish thatâs rich in flavor.
Deep-Fried: Deep-fry the dumplings until they are golden and crispy all over, creating a crunchy outer layer that contrasts with the soft, flavorful filling inside. Perfect as a snack or finger food for gatherings.
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How Can Korean Kimchi Dumplings Differentiate Your Menu and Attract Vegan Diners?
Our Korean Kimchi Vitality Dumplings offer authentic Korean flavor profiles that appeal to both traditional and plant-based diners. With versatile preparation optionsâsteamed, pan-fried, in soup, or deep-friedâyou can create multiple menu items from one product. Made on a 100% vegan production line with HACCP certification, these dumplings help you capture the growing flexitarian market while maintaining the bold, authentic taste your customers expect. Contact us for bulk pricing and menu integration support.
Our Korean Kimchi Vitality Dumplings stand out with their versatile preparation methodsâsteam for soft, chewy texture; pan-fry for crispy golden exteriors; add to soups for hearty comfort dishes; or deep-fry for crunchy appetizers. Made without artificial preservatives and compliant with international food safety standards including HACCP and ISO22000, these dumplings offer distributors, retailers, and foodservice providers a premium plant-based option that combines Korean culinary tradition with Taiwanese manufacturing excellence. With flexible bulk ordering options and competitive distributor pricing, David & Kitchen supports your business expansion into the growing vegan and flexitarian markets across Europe, Americas, and Asia.






