Textured Pea Protein TPP | EVERSOON Plant-Based
EVERSOON's Textured Pea Protein (TPP) delivers 83% protein, soy-free clean label ingredient for plant-based meat, patties, and ready meals.
Textured Pea Protein
Textured Pea Protein (TPP) is a soy-free, low-allergen plant protein with up to 83% protein content and a mild flavor. Itâs suitable for clean label and health-focused products. TPPâs firm fibers and good hydration make it ideal for chicken shreds, tuna-style products, plant-based patties, ready meals, and high-protein snacks. Its strong structure and juicy bite support stable processing. For brands developing soy-free, high-protein, vegan products, TPP is a smart and valuable ingredient.
Why Choose David & Kitchen Textured Pea Protein (TPP)?
A soy-free, allergen-free next-generation plant protein.
Textured Pea Protein (TPP) is made from purified pea protein, offering a clean-label, soy-free, allergen-free alternative with an exceptionally high protein content of up to 83%. It features a mild flavor profile without beaniness, and its compact fiber structure makes it suitable for chicken-style, tuna-style, ground meat, patties, and canned food applications.
With a water absorption capacity of 2.4â2.7 times its dry weight, TPP produces juicy products with a layered texture and clear fiber direction, enabling a realistic meat-like bite. As global demand for soy-free and hypoallergenic protein rises, TPP has become one of the most sought-after ingredients among modern plant-based meat brands.
What Makes the Flavor & Texture of TPP Unique?
Clean, neutral taste that absorbs seasoning precisely.
Compared to soy protein, TPP has a milder, cleaner taste with no obvious beany notes, making it ideal for consumers who avoid soy, have allergies, or prefer a lighter flavor. Its structured fibers mimic the texture of white meat such as chicken breast or fish, providing a firm yet elastic bite after hydration.
Thanks to its high protein purity and strong absorption ability, TPP captures seasonings, marinades, and sauces effectively â making it a perfect foundation for Western-style plant-based dishes, Asian cuisine, ready meals, and premium meat alternatives.
Why Do Global Buyers Prefer David & Kitchen TPP?
High-standard manufacturing, clean label formulation, and reliable supply.
David & Kitchen TPP is produced in advanced, certified facilities with no artificial additives, ensuring safe, stable, and traceable quality. We provide multiple format options that support retail products, industrial manufacturing, and large-scale food processing.
Whether you are launching a new soy-free plant-based product or upgrading an existing formulation, David & Kitchen TPP delivers high protein density, excellent flavor neutrality, and strong functional performance. It is one of the most promising core proteins for future plant-based meat innovation.
Benefits
- Soy-Free & Allergy-Friendly : Made from pea proteinâperfect for clean label or soy-sensitive consumers.
- Firm, Meaty Fibers : Absorbs flavors well and maintains a juicy, satisfying texture.
- Frozen Freshness : Locks in quality and reduces microbial risk.
- 100% Made in Taiwan : Developed with precision extrusion for protein-focused diets.
- 100% Vegan Line : Free from dairy, soy, and animal productsâideal for vegan/vegetarian products.
- High Protein (up to 83%) : Supports muscle-building, fitness and health-conscious formulas.
- Versatile for Premium Formulas : Great in chicken-style strips, tuna replacements, patties, or ready meals.
Popular Products
How can you create realistic plant-based meat products that satisfy texture-conscious consumers while maintaining clean-label claims?
EVERSOON's Textured Pea Protein delivers firm, structured fibers that absorb marinades and sauces effectively, producing juicy, layered textures that replicate white meat authenticity. With 83% protein content and zero soy content, TPP enables premium plant-based patties, chicken strips, and tuna alternatives that meet clean-label requirements while delivering the satisfying bite consumers expect. Contact our team to explore custom formulation support and bulk supply options.
With proven functionality across chicken-style strips, tuna-style products, plant-based patties, ground meat applications, and ready meals, TPP captures seasonings and marinades with precision while maintaining structural integrity through processing and storage. Manufactured in advanced certified facilities in Taiwan with rigorous quality controls, EVERSOON TPP delivers reliable supply, consistent performance, and functional excellence for food manufacturers, wholesalers, and brands expanding into the rapidly growing flexitarian and vegan markets across North America, Europe, and Asia-Pacific regions.