Spicy Tempeh Cracker | Sustainable, Flavorful, and Global – EVERSOON

Spicy Tempeh Crackers deliver a bold and flavorful snack experience, combining a fiery kick with the nutritional benefits of tempeh. Thinly sliced fermented tempeh is fried to a crisp, creating a crunchy texture that's high in plant-based protein. Whether you're craving something spicy or looking for a healthier snack alternative, these crackers are the perfect choice to satisfy your taste buds.

David & Kitchen invites distributors to collaborate with us in spreading our commitment to plant-based, sustainable foods. Our spicy tempeh crackers are made from premium non-GMO fermented soybeans, guaranteeing both quality and flavor in every bite. With certifications such as ISO 22000 and HACCP, our products adhere to the highest standards of food safety and quality. Designed with the health-conscious consumer in mind, these snacks cater to the increasing demand for nutritious and eco-friendly options.

By becoming a distributor, you’ll gain access to an exciting and innovative product that appeals to a wide range of consumers. With reliable production capabilities and dedicated marketing support, we are focused on creating mutually beneficial partnerships that drive growth and success.

Join us today and help bring bold, sustainable, and health-driven snacks to global markets as part of our worldwide distribution network! Browse EVERSOON’s full range of vegan food products, from authentic Taiwanese snacks to innovative vegan seafood and meats.

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Fiery and crunchy tempeh cracker with a bold spicy kick, perfect for spice enthusiasts looking for a plant-based snack.

Spicy Tempeh Biscuit

Spicy Tempeh Cracker - Fiery and crunchy tempeh cracker with a bold spicy kick, perfect for spice enthusiasts looking for a plant-based snack.
  • Spicy Tempeh Cracker - Fiery and crunchy tempeh cracker with a bold spicy kick, perfect for spice enthusiasts looking for a plant-based snack.

Spicy Tempeh Cracker

Spicy Tempeh Biscuit

Spicy Tempeh Crackers deliver a bold and flavorful snack experience, combining a fiery kick with the nutritional benefits of tempeh. Thinly sliced fermented tempeh is fried to a crisp, creating a crunchy texture that's high in plant-based protein. Whether you're craving something spicy or looking for a healthier snack alternative, these crackers are the perfect choice to satisfy your taste buds.

David & Kitchen invites distributors to collaborate with us in spreading our commitment to plant-based, sustainable foods. Our spicy tempeh crackers are made from premium non-GMO fermented soybeans, guaranteeing both quality and flavor in every bite. With certifications such as ISO 22000 and HACCP, our products adhere to the highest standards of food safety and quality. Designed with the health-conscious consumer in mind, these snacks cater to the increasing demand for nutritious and eco-friendly options.

By becoming a distributor, you’ll gain access to an exciting and innovative product that appeals to a wide range of consumers. With reliable production capabilities and dedicated marketing support, we are focused on creating mutually beneficial partnerships that drive growth and success.

Join us today and help bring bold, sustainable, and health-driven snacks to global markets as part of our worldwide distribution network!

:Unique of David & Kitchen Tempeh Crisps

1.Rich in Nutrients and Protein: David & Kitchen David & Kitchen Tempeh Crackers are packed with high-quality plant-based protein, essential amino acids, and vital nutrients. These crispy delights offer superior nutrition compared to conventional snacks, making them a healthier and more satisfying choice.

:2.Gut-Friendly Fermentation: Naturally fermented tempeh supports gut health with probiotics, aids digestion, and enhances nutrient absorption. Unlike highly processed snacks, our tempeh crackers provide both crunch and wellness benefits in every bite.

:3.Eco-Conscious Production: Crafted using sustainable methods with non-GMO soybeans, David & Kitchen Tempeh Crackers align with eco-friendly values, promoting ethical consumption while minimizing environmental impact.

Brand Advantage of David & Kitchen

1. Commitment to Quality and Authenticity: David & Kitchen is dedicated to premium plant-based products, using carefully selected, non-GMO ingredients and traditional fermentation techniques. Our tempeh crackers offer an authentic taste of Taiwanese culinary heritage with a modern, healthy twist.

2. Health-Conscious and Nutritious Offerings: All David & Kitchen products are made with health in mind—preservative-free, plant-based, and packed with natural goodness. Our tempeh crackers provide a perfect balance of flavor, crunch, and nutrition, making them an excellent snack for health-conscious consumers.

3. Sustainability and Ethical Practices: We are committed to eco-friendly production, using responsibly sourced ingredients and sustainable packaging. David & Kitchen’s dedication to ethical food practices meets the rising demand for conscious, plant-based snacking—a brand consumers can trust.

Benefits

  • Rich in soybean saponins.
  • Contains beneficial isoflavones.
  • Excellent source of protein.
  • Supports immune function.
  • Rich in vitamin B15.
  • Improves absorption of minerals.

Specification

  • Weight: 130g/pack
  • Storage Method: Store in a cool, dry place. Once opened, consume promptly and reseal to maintain freshness.
  • Ingredients: Tempeh (non-GMO soybeans, rice beans, scarlet runner beans, kidney beans, red lentils, adzuki beans, black beans, peeled mung beans, plant-based tempeh culture), palm oil, turmeric, white sesame, coriander, glucose, bird's eye chili, salt, fennel, peanuts, clove, soybean oil, apple, fenugreek seeds, green cardamom, cumin, chili, galangal, sand ginger, corn, yeast powder, Chinese toon, sweet pepper, cinnamon, and ginger.
  • Allergen Information: Contains soybeans, peanuts, and tree nuts. Not suitable for individuals with allergies to these ingredients.

Recipes

Ways to Enjoy Spicy-Flavored Tempeh Probiotic Crispy Crackers

Spicy-flavored tempeh probiotic crispy crackers are a versatile snack that fits perfectly into a variety of occasions. Their bold flavor and crunchy texture make them a favorite among health-conscious individuals and snack lovers alike.

Healthy Snacking at Home: A guilt-free treat, these crackers are ideal for satisfying mid-day cravings or evening snack time.

Office Snacks: Convenient and portable, these crackers provide an energizing boost during busy workdays.

Parties and Gatherings: Impress guests by serving these crackers with dips like hummus, guacamole, or vegan spreads for a healthy, flavorful appetizer.

Outdoor Activities: Lightweight and travel-friendly, these crackers are perfect for picnics, hikes, and road trips.

Restaurants and Cafés: Add to menus as a plant-based snack or pair with beverages for a creative offering.

Salads and Soups: Use as a crunchy topping to enhance the flavor and texture of salads or soups.

Fitness and Wellness Events: Promote as a high-protein, plant-based snack at yoga retreats or health fairs.

Gift Hampers: Include in gourmet or health-themed gift baskets for a thoughtful addition.

Video

Tempeh are usually made into large square pieces, and then can be sliced thinly and fried for consumption. If Tempeh are not sliced or cut into small pieces, they will not be easy to be cooked through and will have a more pronounced fermented flavor.



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Spicy Tempeh Cracker | Authentic Taste, Plant-Based Future – EVERSOON

From tofu skin to vegan sashimi, EVERSOON offers premium plant-based products made in Taiwan.

Our Spicy Tempeh Cracker combine cultural heritage with modern flavors to delight customers worldwide.

Discover sustainable products designed for health, taste, and global appeal.